Ask:
3/4 cup uncooked white rice
2 cups milk, divided
1/3 cup white sugar
1/4 teaspoon salt
1 egg, beaten
2/3 cup golden raisins
1 tablespoon butter
1/2 teaspoon vanilla extract
In a medium saucepan, bring 1 1/2 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
In another saucepan, combine 1 1/2 cups cooked rice, 1 1/2 cups milk, sugar and salt. Cook over medium heat until thick and creamy, 15 to 20 minutes. Stir in remaining 1/2 cup milk, beaten egg and raisins. Cook 2 minutes more, stirring constantly. Remove from heat, and stir in butter and vanilla. Serve warm.
Answer:
Thank you this is great - I always end up with far to much rice left when I make a meal, not it wont be wasted and go on the dogs supper.
Answer:
:D
Answer:
Here's my Rice Pudding recipe
5 c cooked rice
2 cans evaporated milk
6 T butter
6 beaten eggs
1 1/3 c brown sugar
1 t nutmeg
1 T vanilla
Combine in Crock Pot
Cook on low 4-6 hours
on high 1-2 hours
Stir during first 30 minutes.
You can add raisins when it is done if you want.