Doesn't Get Any Faster Mexican Cheese Soup

Ask:
noone needs to know how easy it was for you to make this



1 (15oz) can corn, drained
1 (15oz)pinto beans, rinsed and drained
1 (14.5oz)can chicken broth
1 (10oz) can diced tomatoes and green chilies, undrained
1 (10oz)can chunk chicken, drained
1 (4.5oz)can chopped green chilies
1 pound velveeta, cubed
crushed tortilla chips
sour cream

Mix the first seven ingredients. Cook and stir until cheese is melted. Garnish with tortilla chips and sour cream.
Answer:

This does sound good and easy enough for me to make. Thanks
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