Ask:
Okay I've tried to make homemade fries several times and they always turn out soggy. Do you have to fry them? Or can you bake? Plus how do you freeze them for later use?
Thanks!
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READ THIS!!!!
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and how to freeze
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My grandpa had a recipe that was really good. Similar to the one given in the link. He would cut his fries and soak them in cold water for about 30 minutes. Then he would pat them dry and lower them into very hot oil for about 3-4 minutes and remove. He would put them on a plate to cool. After they were completely cool, he would fry them again until golden brown. They were the best fries ever. He owned 3 restaurants and was named best chef in South Dakota in the early 50's. I make mine this way and DH raves about them.
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Thank you both, I can't wait to try this out!
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Originally Posted by writermommy4
Thank you both, I can't wait to try this out!
I tried but mine still came out soggy. Did you have better luck than me?