Mac and Cheese

Ask:
Mac and Cheese


Serves: 4



1 can Cream of Mushroom Soup
1/2 cup milk
1/2 tsp. yellow mustard
dasg of ground black pepper
3 cups hot cooked elbow pasta
2 cups shredded Cheddar cheese
1 can French fried onions

Directions:

MIX soup, milk, mustard, pepper, pasta and 1 1/2 cups cheese in casserole dish.

BAKE at 400°F. for 20 min.

STIR . Sprinkle with onions and remaining cheese. Bake 1 min. more or until onions are golden.
Answer:

This sounds yummy! I love baked mac n cheese,

I think I will try this recipe this week end! Thanks
Answer:

That does sound very good, I think I will try it out for dinner this evening.
Answer:

This sounds so good Carrie! I love those french fried onion rings, I am going to make this, this week.
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